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  • (229)-333-0848
  • falconara1@yahoo.com
  • 4143 North Valdosta Road , Valdosta
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Mom & Dad's Italian Restaurant logo topMom & Dad's Italian Restaurant logo scroll
  • Yelp page
  • Menu
  • Drinks
  • Jobs

Our Menu

MenuCatering

Vegetarian Friendly - (VG) • *Denotes items that may be undercooked or cooked to order. Eating raw or undercooked chicken, fish, pork, beef, eggs, or shellfish may cause serious illness or death, especially if you have certain medical conditions.

Appetizers

Bruschetta (VG) photo

Bruschetta (VG)

Toasted Italian bread topped with fresh tomato, basil, and parmesan cheese

Smoked Salmon

Thinly sliced cold-smoked salmon served with purple onions, capers, cream cheese, and toast points
Escargot in Mushroom Caps photo

Escargot in Mushroom Caps

Baked to perfection in a garlic butter sauce with parmesan cheese
Fried Potato Skins (VG) photo

Fried Potato Skins (VG)

Fresh fried potato skins seasoned, topped with parmesan cheese and served with sour cream
Fried Calamari photo

Fried Calamari

Lightly fried squid served with a squeeze of lemon and our homemade cocktail sauce

Mussels Fra Diavolo

In spicy tomato sauce with garlic and white wine

Mussels Vino Bianco

In garlic, white wine sauce

Garlic OR Cheese Bread (VG)

Italian bread topped and toasted with choice of garlic butter OR parmesan cheese

Italian Sausage

Grilled link sausage in Marinara sauce

Soups & Salads

Homemade Minestrone Soup

A cup of homemade Italian vegetable soup seasoned with bacon

Insalata Caprese (VG)

Fresh mozzarella cheese served with tomato slices, olive oil, and fresh basil

House, Caesar, or Spinach Salad

Regular | Large • Add fresh grilled chicken | Add grilled shrimp

Pasta

Spaghetti (VG)

Thin semolina noodle served with a choice of meat sauce, marinara sauce, meat balls

Spaghetti–a-la-Bruzzi

Spaghetti casserole prepared with meat sauce, fresh mushrooms and melted mozzarella and parmesan cheese

Cannelloni

Thin pasta rolled over seasoned veal served with a choice of meat sauce, marinara sauce or Alfredo sauce

Manicotti (VG)

Thin pasta rolled over seasoned ricotta cheese served with a choice of meat sauce, marinara sauce or Alfredo sauce

Linguini Garlic & Olive Oil (VG)

Thick, flat semolina noodle sautéed in fresh garlic & olive oil
Lasagna photo

Lasagna

Layers of handmade egg noodles, meat sauce, and a variety of Italian cheeses
Fettuccini (VG) photo

Fettuccini (VG)

Handmade flat ribbon-like egg noodle served with a choice of meat sauce, marinara sauce, meat balls, or Alfredo sauce

Tortellini

Small ring shaped pasta stuffed with mortadella, seasoned beef and pork. Served with a choice of meat sauce, marinara sauce or Alfredo sauce

Lobster Ravioli

Six large ravioli filled with Maine lobster and ricotta cheese served in a vodka cream sauce

Linguini with Mussels & Clams

Flattened semolina noodles served in a spicy tomato sauce with garlic and white wine

Chicken

Served with soup OR salad AND choice of spaghetti marinara or sautéed spinach

Chicken Marsala photo

Chicken Marsala

Filet of chicken breast sautéed in a marsala wine sauce with fresh mushrooms
Chicken Parmigiana photo

Chicken Parmigiana

Tender breaded chicken breast sautéed in olive oil and baked in a fresh tomato sauce, topped with mozzarella cheese

Chicken Florentine

Chicken breast cooked with spinach and a cream sauce baked in oven with mozzarella cheese atop

Specialty Dishes

Served with soup OR salad AND choice of spaghetti marinara or sautéed spinach

Eggplant Parmigiana (VG)

Sliced breaded eggplant, fried, and baked with fresh tomato sauce and mozzarella cheese

Stuffed Eggplant (VG)

Sliced breaded eggplant, fried, and stuffed with a ricotta cheese filling baked in a fresh tomato sauce and mozzarella cheese

Beef & Lamb

Served with soup OR salad AND choice of spaghetti marinara, sautéed spinach OR freshly cut French fried potatoes

Delmonico*

14 oz. U.S. Choice Ribeye grilled to order

Nino Delmonico*

14 oz. U.S. Choice Ribeye topped with fresh mushrooms, green peppers, onions, mozzarella cheese, and cooked in a red wine sauce

Filet Mignon*

6 oz. Bacon Wrapped U.S. Choice Beef Tenderloin grilled to order

Nino Filet*

6 oz. Bacon Wrapped U.S. Choice Beef Tenderloin topped with fresh mushrooms, green peppers, onions, mozzarella cheese, and cooked in a red wine sauce

Rack of Lamb*

New Zealand Rack of Lamb marinated In olive oil and balsamic vinegar. and grilled to order

Seafood

Served with soup OR salad AND choice of spaghetti marinara, sautéed spinach OR freshly cut French fried potatoes

Fresh Fried Shrimp

Lightly battered jumbo shrimp fried to a light golden brown

Shrimp Scampi

Jumbo shrimp pan sautéed in a garlic white wine sauce

Fresh Grouper

When available | Grouper Sautéed in olive oil and lemon OR grilled

Soft Shelled Crab

When available | Soft shelled blue crab pan sautéed in olive oil

Veal

Served with soup OR salad AND choice of spaghetti marinara or sautéed spinach

Veal Marsala

Medallions of Veal sautéed in a marsala wine sauce with fresh mushrooms

Veal Parmigiana

Breaded veal cutlet sautéed in olive oil, baked in a red sauce topped with mozzarella cheese

Veal Piccata

Medallions of veal sautéed in a lemon butter sauce with fresh mushrooms

Children's Menu

No substitutions, please

Fresh Fried Chicken Tenders

Served with freshly cut French fries

Fresh Fried Shrimp

Served with freshly cut French fries

Pasta

Spaghetti, Fettuccini, Cannelloni, Manicotti, OR Tortellini. Choice of marinara, meat or Alfredo sauce, butter, or plain

Desserts & Gelato

Desserts & Gelato

Ask your server for our homemade desserts and gelato of the day

Menu

Bread 1/2 Loaf

Bread Loaf

Sauces Quart

Sauces Quart

Minestrone Soup Quart

Minestrone Soup Quart

Sautéed Spinach Quart

FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L): Spaghetti Spaghetti a la Bruzzi Lasagna Eggplant Chicken Parmigiana Chicken Florentine Tortellini Chicken Alfredo Manicotti/Canneloni (red)

Salad Dressing Pint

Salad Dressing Quart

Spaghetti - Medium Pan (11”x 13”) 5-6 people

Medium FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Spaghetti - Large Pan (11”x 13”) 5-6 people

Large FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Spaghetti a la Bruzzi - Medium Pan (11”x 13”) 5-6 people

Medium FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Spaghetti a la Bruzzi - Large Pan (11”x 13”) 5-6 people

Large FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Lasagna - Medium Pan (11”x 13”) 5-6 people

Medium FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Lasagna - Large Pan (11”x 13”) 5-6 people

Large FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Eggplant - Medium Pan (11”x 13”) 5-6 people

Medium FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Eggplant - Large Pan (11”x 13”) 5-6 people

Large FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Chicken Parmigiana - Medium Pan (11”x 13”) 5-6 people

Medium FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Chicken Parmigiana - Large Pan (11”x 13”) 5-6 people

Large FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Chicken Florentine - Medium Pan (11”x 13”) 5-6 people

Medium FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Chicken Florentine - Large Pan (11”x 13”) 5-6 people

Large FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Tortellini - Medium Pan (11”x 13”) 5-6 people

Medium FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Tortellini - Large Pan (11”x 13”) 5-6 people

Large FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Chicken Alfredo - Medium Pan (11”x 13”) 5-6 people

Medium FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Chicken Alfredo - Large Pan (11”x 13”) 5-6 people

Large FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Manicotti/Canneloni (red) - Medium Pan (11”x 13”) 5-6 people

Medium FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)

Manicotti/Canneloni (red) - Large Pan (11”x 13”) 5-6 people

Large FAMILY MEAL PANS served with salad and bread. Medium Pan (11”x 13”) 5-6 people Large Pan (21”x13”) 10-12 people Entrée Choice of (M/L)
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